Luna Kafé e-zine _
 Luna Kafé Menu - Full Moon Previous MenuPrevious Menu 141 Next MenuNext Menu - March 21st 2008
Origin
US - California
US - Minnesota
 
Origin
Australia
Belgium
China
England
New Zealand
Poland
Ukraine
US - California
US - California
US - Colorado
US - New Jersey
US - New York
US - Ohio
US - Texas
US - Texas
US - Washington
 
Origin
England
Sweden
US - New York
Soups
John Dissed: JD EP
Ghost In The Water: Clean Sinks and Folded Laundry
 
Main Courses
Tangled Star: Our Man in Eden Hill EP
Colour Kane: A taste of
Sa Dingding: Alive
Electric Butterfly: Electric Butterfly
Liam Finn: I'll Be Lightning
Stilo: Lisboa Avenue
Critikal: Graphorrhea
Tangria Jazz Group: Tangria Jazz Group
Xiu Xiu: Women As Lovers
Turn 4: Faders Up
Ferguson Hulitt: Mushroom Palace
Shelly Bhushan: Picking Daisies
Baby Dee: Safe Inside The Day
Luna Tart: Luna Tart Died
Kimmie Rhodes: Walls Fall Down
Sera Cahoone: Only as the Day Is Long
 
Desserts
Phil Harding: Flawless Land
Sofia Härdig: What It Was
Rolling Stone Cover to Cover: The First 40 Years
Cook
Anna Maria Stjärnell
Håvard Oppøyen
 
Cook
Håvard Oppøyen
Anna Maria Stjärnell
Anna Maria Stjärnell
Anna Maria Stjärnell
Håvard Oppøyen
Tim Clarke
Håvard Oppøyen
Anna Maria Stjärnell
Håvard Oppøyen
Anna Maria Stjärnell
Knut Tore Breivik
Anna Maria Stjärnell
Håvard Oppøyen
Anna Maria Stjärnell
Anna Maria Stjärnell
Håvard Oppøyen
 
Cook
Anna Maria Stjärnell
Anna Maria Stjärnell
Knut Tore Breivik


We hope you have had a pleasant meal here at Luna Kafé!

Håvard Oppøyen (manager)     Knut Tore Breivik (chef)

© 2011 Luna Kafé